Make your wedding a unique one by serving these delicious healthy potato dishes.
1. MASH AND SOUP
Ingredients for Mash and soup
• 2 lbs. Irish potatoes
• 16 oz. sour cream
• 8 oz. shredded Cheddar cheese
• 1 can
Method: Peel potatoes, grease and place in foil paper. Bake potatoes and mash. Grate cheddar cheese and fold in potatoes. Bake at 350 degrees for 30 minutes in a 9 x 13 inch pan. Mix sour cream, onion and chicken soup together and add mashed potatoes. Garnish with barley.
2. POTATO SALAD
Potato Salad Ingredients
• 6 Irish potatoes boiled & diced
• 4 eggs boiled & diced
• 2 cabbage, chopped
• Salt & pepper to taste
• 2 egg yolks
• 3 tsp. mustard
• 3 tsp. sugar
Method: Combine coconut water, potatoes, eggs, cabbage, salt and pepper with 1 cup vinegar and cook until thick.
(For Dressing) Mix all dressing ingredients together and combine with potato mixture. Serve cool with a glass of wine.
Serve cool with a glass of wine.